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	<title>Amazing Sandwiches &#124; Sandwich Recipes &#187; Salmon</title>
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	<link>http://www.amazingsandwiches.com</link>
	<description>Food and Sandwich Recipe Blog</description>
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		<title>Smoked Salmon Sandwich</title>
		<link>http://www.amazingsandwiches.com/2011/01/30/smoked-salmon-sandwich/</link>
		<comments>http://www.amazingsandwiches.com/2011/01/30/smoked-salmon-sandwich/#comments</comments>
		<pubDate>Mon, 31 Jan 2011 03:07:20 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Bell Pepper]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lingonberry]]></category>
		<category><![CDATA[Multigrain loaf]]></category>
		<category><![CDATA[Nine grain and seed]]></category>
		<category><![CDATA[Olive-Rosemary Load]]></category>
		<category><![CDATA[Pane siciliano]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Pesto mayonnaise]]></category>
		<category><![CDATA[Pugliese]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Sourdough]]></category>
		<category><![CDATA[Maonnaise]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Pesto Mayo]]></category>
		<category><![CDATA[Pesto Mayonnaise]]></category>
		<category><![CDATA[Red bell pepper]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[smoked salmon]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3164</guid>
		<description><![CDATA[I guess we have to admit it&#8230; we love smoked salmon, and use it often on sandwiches. Over the years we&#8217;ve posted many variations that might seem similar, but all serve as a reminder of how easy it can be to add variation to your sandwiches by just changing a few key ingredients. This is no different. Smoked Salmon Sandwich Recipe 1 slice of bread 1/4 lemon 1/2 red bell pepper 1 tsp pesto mayo 2-3 slices smoked salmon [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/01/30/smoked-salmon-sandwich/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sandwich: Grilled Salmon With Tarragon Mustard on Naan</title>
		<link>http://www.amazingsandwiches.com/2010/12/05/sandwich-grilled-salmon-with-tarragon-mustard-on-naan/</link>
		<comments>http://www.amazingsandwiches.com/2010/12/05/sandwich-grilled-salmon-with-tarragon-mustard-on-naan/#comments</comments>
		<pubDate>Mon, 06 Dec 2010 06:54:14 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Dill]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Naan]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Tarragon]]></category>
		<category><![CDATA[Vinaigrette]]></category>
		<category><![CDATA[Dressing]]></category>
		<category><![CDATA[Fresh salmon]]></category>
		<category><![CDATA[Grilled salmon]]></category>
		<category><![CDATA[tarragon]]></category>
		<category><![CDATA[Tarragon mustard]]></category>
		<category><![CDATA[Trader Joe]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3170</guid>
		<description><![CDATA[This is a very simple sandwich, which basically is a great piece of Naan bread from Trader Joe&#8217;s, a slice of salmon, and a touch of tarragon mustard. I&#8217;m sure any Indian would cringe his or her toes considering the bread to be actual Naan, but whatever it is we get it every few months. It is a very soft and thick bread that almost melts in your mouth. Salmon on Naan With Tarragon Mustard Sandwich - In the [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/12/05/sandwich-grilled-salmon-with-tarragon-mustard-on-naan/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Smoked Salmon Pizza With Garlic Butter Fried Portobello Mushrooms And Parmesan</title>
		<link>http://www.amazingsandwiches.com/2010/10/12/smoked-salmon-pizza-with-garlic-butter-fried-portobello-mushrooms-and-parmesan/</link>
		<comments>http://www.amazingsandwiches.com/2010/10/12/smoked-salmon-pizza-with-garlic-butter-fried-portobello-mushrooms-and-parmesan/#comments</comments>
		<pubDate>Wed, 13 Oct 2010 06:21:25 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Blue Stilton]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Olives]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Pizza]]></category>
		<category><![CDATA[Pizza dough]]></category>
		<category><![CDATA[Portobello mushroom]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Smoked paprika]]></category>
		<category><![CDATA[Anis]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Baked]]></category>
		<category><![CDATA[Black olives]]></category>
		<category><![CDATA[Blue Cheese]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cured black olive]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[garlic cloves]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[Oven]]></category>
		<category><![CDATA[Portobello]]></category>
		<category><![CDATA[Skillet]]></category>
		<category><![CDATA[smoked salmon]]></category>
		<category><![CDATA[Stilton]]></category>
		<category><![CDATA[Tomato sauce]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2860</guid>
		<description><![CDATA[This was a pizza Anders put together during one of our weekly pizz-off&#8217;s, where we wave goodbye to the old week&#8230; with a friendly pizza competition amongst friends. The goal is not to win, but to have a great time (and win). Our newfound love for smoked paprika once again manifested itself in a generous sprinkle on top, which has the odd side effect of producing some rather red-tinted photos (for which weÂ apologize). As we were all sitting [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/10/12/smoked-salmon-pizza-with-garlic-butter-fried-portobello-mushrooms-and-parmesan/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Grilled Salmon With Fava Beans, Parmesan And Radish Sandwich</title>
		<link>http://www.amazingsandwiches.com/2010/07/31/grilled-salmon-with-fava-beans-parmesan-and-radish-sandwich/</link>
		<comments>http://www.amazingsandwiches.com/2010/07/31/grilled-salmon-with-fava-beans-parmesan-and-radish-sandwich/#comments</comments>
		<pubDate>Sun, 01 Aug 2010 00:53:19 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Fava beans]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Soft white bread]]></category>
		<category><![CDATA[Blanched]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Grilled salmon]]></category>
		<category><![CDATA[Ground pepper]]></category>
		<category><![CDATA[Juice]]></category>
		<category><![CDATA[Lemon juice]]></category>
		<category><![CDATA[Parmesan cheese]]></category>
		<category><![CDATA[White bread]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2574</guid>
		<description><![CDATA[This sandwich was really just a quick lunch-snack to keep us going through a long day of yard work. Putting down the gloves after weeding the tomato garden we found a bit of leftover grilled salmon from the night before, some veggies, and voila, a sandwich was born. When I grew up in Denmark, my mother tended to make the same sandwiches day after day. Liver pate sandwich, potato sandwich, Russian salad sandwich, chocolate sandwich (dessert). Rinse, repeat. Now, [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/07/31/grilled-salmon-with-fava-beans-parmesan-and-radish-sandwich/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sandwich With Smoked Salmon And Cilantro Mayonnaise</title>
		<link>http://www.amazingsandwiches.com/2010/07/27/sandwich-with-smoked-salmon-and-cilantro-mayonnaise/</link>
		<comments>http://www.amazingsandwiches.com/2010/07/27/sandwich-with-smoked-salmon-and-cilantro-mayonnaise/#comments</comments>
		<pubDate>Wed, 28 Jul 2010 02:31:26 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Ciabatta]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Cilantro mayonnaise]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Olive-Rosemary Load]]></category>
		<category><![CDATA[Onion roll]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Potato bread]]></category>
		<category><![CDATA[Rosemary-Garlic bread]]></category>
		<category><![CDATA[Rosemary-Olive bread]]></category>
		<category><![CDATA[Rustic white bread]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Soft white bread]]></category>
		<category><![CDATA[Sourdough]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cilantro leaves]]></category>
		<category><![CDATA[Ground pepper]]></category>
		<category><![CDATA[Lemon juice]]></category>
		<category><![CDATA[Lemon slices]]></category>
		<category><![CDATA[lemon zest]]></category>
		<category><![CDATA[Mayonna]]></category>
		<category><![CDATA[Romaine lettuce]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[smoked salmon]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2610</guid>
		<description><![CDATA[How many ways can you make a smoked salmon sandwich?Â It turns out thereÂ are manyÂ - or so my search on Tastespotting revealed.Â Tastespotting is pure visual food pornography &#8211; some awesome photos of really great food with popularity driven by the online food community. We love it and have had a few of our own creations featured there.Â Sometimes I am just starved for inspiration. When we first started this ambitious blog, I thought coming up with [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/07/27/sandwich-with-smoked-salmon-and-cilantro-mayonnaise/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Swiss Chard Roll With Salmon</title>
		<link>http://www.amazingsandwiches.com/2010/06/06/swiss-chard-roll-with-salmon/</link>
		<comments>http://www.amazingsandwiches.com/2010/06/06/swiss-chard-roll-with-salmon/#comments</comments>
		<pubDate>Mon, 07 Jun 2010 03:57:30 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Balsamic vinegar]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Carrot]]></category>
		<category><![CDATA[Creamy garlic paste]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Garlic Spread]]></category>
		<category><![CDATA[nasturtium flower petals]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Stored danish smelly cheese]]></category>
		<category><![CDATA[Swiss chard]]></category>
		<category><![CDATA[Balsamic]]></category>
		<category><![CDATA[Blanched. Cheese]]></category>
		<category><![CDATA[Chard]]></category>
		<category><![CDATA[Flower petals]]></category>
		<category><![CDATA[Garlic spread]]></category>
		<category><![CDATA[Nasturtium]]></category>
		<category><![CDATA[Roll]]></category>
		<category><![CDATA[smoked salmon]]></category>
		<category><![CDATA[Vinegar]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2308</guid>
		<description><![CDATA[I fell in love with Swiss chard at first sight.Â I first spied this vegetable at the local farmers market while I lived in Illinois. And there is a specificity to my infatuation â€“ they must be of the rainbow variety. Large shiny radiant green leavesÂ pillared by a red stalk and multiple veins throughout. Whatâ€™s not to love?Â Two years ago, I took my infatuation to the next level and started a garden flirtation with this nutrient-dense veggie. [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/06/06/swiss-chard-roll-with-salmon/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ciabatta Sandwich With Smoked Salmon, Valdeon Cheese, Sesame Seeds And Tomato Relish</title>
		<link>http://www.amazingsandwiches.com/2009/12/25/ciabatta-sandwich-with-smoked-salmon-valdeon-cheese-sesame-seeds-and-tomato-relish/</link>
		<comments>http://www.amazingsandwiches.com/2009/12/25/ciabatta-sandwich-with-smoked-salmon-valdeon-cheese-sesame-seeds-and-tomato-relish/#comments</comments>
		<pubDate>Sat, 26 Dec 2009 04:33:52 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Ciabatta Roll]]></category>
		<category><![CDATA[Dill]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Sesame seeds]]></category>
		<category><![CDATA[Sweet tomato relish]]></category>
		<category><![CDATA[Valdeon]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Ciabatta]]></category>
		<category><![CDATA[Relish]]></category>
		<category><![CDATA[Roll]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Sesame]]></category>
		<category><![CDATA[smoked salmon]]></category>
		<category><![CDATA[Tomato]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1733</guid>
		<description><![CDATA[&#8216;Twas the eve beforeÂ Christmas and all through the house, the smell of JamaicanÂ Christmas ham was tempting my nose. Okay.. a poor attempt at a rhyme, but you get the message. We were starving and still had a few hours before the traditional Scandinavian Christmas (Eve) dinner.Â Scandinavian countries celebrate Christmas on the 24th while Jamaicans (like Americans) reserve our celebration for the 25th. To satisfy each of our cultural programming, we have two celebrations in our home- [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/12/25/ciabatta-sandwich-with-smoked-salmon-valdeon-cheese-sesame-seeds-and-tomato-relish/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Appetizer: Cucumber With Smoked Salmon, Curry-FraÃ®che, Capers and Dill</title>
		<link>http://www.amazingsandwiches.com/2009/12/14/appetizer-cucumber-with-smoked-salmon-curry-fraiche-capers-and-dill/</link>
		<comments>http://www.amazingsandwiches.com/2009/12/14/appetizer-cucumber-with-smoked-salmon-curry-fraiche-capers-and-dill/#comments</comments>
		<pubDate>Tue, 15 Dec 2009 02:01:42 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[CrÃ¨me FraÃ®che]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Dill]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Capers]]></category>
		<category><![CDATA[Smoked]]></category>
		<category><![CDATA[smoked salmon]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1579</guid>
		<description><![CDATA[A fresh little appetizer for parties or just for Wednesday night. It&#8217;s so easy to make, there really is no reason not to make everyday food a little more interesting. This is also our first &#8216;sandwich&#8217; without bread, so we&#8217;re now starting to push the envelope of our sandwich blog . Surprise your loved one with appetizers after a long day at work, and you&#8217;ll be the star of the evening. Cucumber With Smoked Salmon, Curry Mayonnaise, Capers and [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/12/14/appetizer-cucumber-with-smoked-salmon-curry-fraiche-capers-and-dill/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Salmon Burger with Cilantro Mayonnaise</title>
		<link>http://www.amazingsandwiches.com/2009/11/16/salmon-burger-with-cilantro-mayonnaise/</link>
		<comments>http://www.amazingsandwiches.com/2009/11/16/salmon-burger-with-cilantro-mayonnaise/#comments</comments>
		<pubDate>Tue, 17 Nov 2009 05:23:05 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Burger]]></category>
		<category><![CDATA[Ciabatta Roll]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Cilantro mayonnaise]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Mixed greens]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Ciabatta]]></category>
		<category><![CDATA[Greens]]></category>
		<category><![CDATA[Spring mix]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1021</guid>
		<description><![CDATA[Another day.. another sandwich. I&#8217;ve been dreaming of making a salmon patty ever since we started this blog.Â Today, desire rendezvoused with opportunity.Â I used Paula Deen&#8217;s recipe (of Food Network fame) for the salmon burger and improvised on the cilantro mayonnaise. Actually used miracle whip in place of the mayonnaise. It resulted in a tangier taste than mayonnaise would provide and had the added benefit that it was much healthier (a built in justification for eating that extra [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/11/16/salmon-burger-with-cilantro-mayonnaise/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>The Ultimate Seared Salmon Sandwich on a Sesame Bagel with Roasted Garlic, Roasted Vegetables, Shredded Primadonna Cheese and Pear</title>
		<link>http://www.amazingsandwiches.com/2009/10/27/the-ultimate-seared-salmon-sandwich-on-a-sesame-bagel-with-roasted-garlic-roasted-vegetables-shredded-primadonna-cheese-and-pear/</link>
		<comments>http://www.amazingsandwiches.com/2009/10/27/the-ultimate-seared-salmon-sandwich-on-a-sesame-bagel-with-roasted-garlic-roasted-vegetables-shredded-primadonna-cheese-and-pear/#comments</comments>
		<pubDate>Tue, 27 Oct 2009 08:11:03 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Asian Pear]]></category>
		<category><![CDATA[Bagel]]></category>
		<category><![CDATA[Bell Pepper]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Prima Donna]]></category>
		<category><![CDATA[Roasted garlic]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Smears]]></category>
		<category><![CDATA[Squash]]></category>
		<category><![CDATA[Toppings]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Grilled Onion]]></category>
		<category><![CDATA[Grilled Squash]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Primadonna cheese]]></category>
		<category><![CDATA[Roasted]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Sesame seeds]]></category>
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		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1179</guid>
		<description><![CDATA[We eat a lot of salmon in our house; smoked salmon, grilled salmon, and last night seared salmon. So we had to try and see if we could turn some of the leftovers into a delicious second-day sandwich (It&#8217;s what we do after all). In this case, we have a piece of seared salmon with black sesame seeds, fennel seeds, and spices. Since salmon is &#8216;light&#8217;, we decided to add a few grilled vegetables, a bit of cheese, and [...]]]></description>
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