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	<title>Amazing Sandwiches &#124; Sandwich Recipes &#187; Cucumber</title>
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	<link>http://www.amazingsandwiches.com</link>
	<description>Food and Sandwich Recipe Blog</description>
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		<title>Sandwich: Fried Fish Fillet With Remoulade</title>
		<link>http://www.amazingsandwiches.com/2010/10/28/fried-fish-fillet-with-remoulade/</link>
		<comments>http://www.amazingsandwiches.com/2010/10/28/fried-fish-fillet-with-remoulade/#comments</comments>
		<pubDate>Fri, 29 Oct 2010 03:10:53 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Anchovy paste]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cayenne pepper]]></category>
		<category><![CDATA[Cornichons]]></category>
		<category><![CDATA[CrÃ¨me FraÃ®che]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Dark Rye Bread]]></category>
		<category><![CDATA[Egg]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Fried Sage]]></category>
		<category><![CDATA[Frying]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Mustard (Whole grain)]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Remoulade]]></category>
		<category><![CDATA[Roll]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Soft white bread]]></category>
		<category><![CDATA[Sour cream]]></category>
		<category><![CDATA[Sourdough]]></category>
		<category><![CDATA[Tarragon]]></category>
		<category><![CDATA[tilapia]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[cherry tomatoes]]></category>
		<category><![CDATA[Chopped ahcnovies]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Denmark]]></category>
		<category><![CDATA[Diced]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[Fish fillet recipe]]></category>
		<category><![CDATA[Fiskefilet med remoulade]]></category>
		<category><![CDATA[Fiskefillet]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[fry]]></category>
		<category><![CDATA[Ida Davidsen]]></category>
		<category><![CDATA[Juice]]></category>
		<category><![CDATA[Lemon juice]]></category>
		<category><![CDATA[Pickles]]></category>
		<category><![CDATA[Pugliese]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[sliced lemon]]></category>
		<category><![CDATA[SmÃ¸rrebrÃ¸d]]></category>
		<category><![CDATA[stick of butter]]></category>
		<category><![CDATA[tarragon]]></category>
		<category><![CDATA[Tilapia]]></category>
		<category><![CDATA[Water]]></category>
		<category><![CDATA[White bread]]></category>
		<category><![CDATA[Whole grain mustard]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3050</guid>
		<description><![CDATA[This past week one of this blogs co-founders celebrated his birthday and was given a party that in true Amazing Sandwich style. Anders was not only born in Denmark but spent most of his life there and it is his and that countryâ€™s commitment to the sandwich that served as the inspiration for our blog.Â Denmark is the world that has transformed this humble meal to gourmet standards.Â So it was only appropriate that Andersâ€™ birthday be celebrated with [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/10/28/fried-fish-fillet-with-remoulade/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crab Cake Sandwich With Focaccia Bread</title>
		<link>http://www.amazingsandwiches.com/2010/09/20/crab-cake-sandwich-with-focaccia-bread/</link>
		<comments>http://www.amazingsandwiches.com/2010/09/20/crab-cake-sandwich-with-focaccia-bread/#comments</comments>
		<pubDate>Tue, 21 Sep 2010 04:41:05 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Basil]]></category>
		<category><![CDATA[Bell Pepper]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Buffalo mozzarella]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Crab cake]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[focaccia]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Smears]]></category>
		<category><![CDATA[Smoked paprika]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Baby cucumber]]></category>
		<category><![CDATA[basil leaf]]></category>
		<category><![CDATA[Crab]]></category>
		<category><![CDATA[Crab cake sandwich]]></category>
		<category><![CDATA[Dijon]]></category>
		<category><![CDATA[dijon mustard]]></category>
		<category><![CDATA[Focaccia]]></category>
		<category><![CDATA[Mayo]]></category>
		<category><![CDATA[mini cucumber]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Red bell pepper]]></category>
		<category><![CDATA[red pepper]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[SMoked paprika]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2855</guid>
		<description><![CDATA[For the past few weeks I have been berating Anders that he has abandoned his sandwich making craft.Â Berating is a bit strong &#8211; more like a strongly nudging. Â He has been focusing on taking photos while I make the sandwiches.Â This week, he heard me and made this tasty sandwich that proves even more than his passport and birth certificate, that he is indeed from the land where smorrebrod was born.Â It was one of those evenings [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/09/20/crab-cake-sandwich-with-focaccia-bread/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Review: &#8216;Luxus Bagel&#8217; at the Bagels Corner In Copenhagen, Denmark</title>
		<link>http://www.amazingsandwiches.com/2010/07/23/review-luxus-bagel-at-the-bagels-corner-in-copenhagen-denmark/</link>
		<comments>http://www.amazingsandwiches.com/2010/07/23/review-luxus-bagel-at-the-bagels-corner-in-copenhagen-denmark/#comments</comments>
		<pubDate>Fri, 23 Jul 2010 07:52:11 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Bagel]]></category>
		<category><![CDATA[Bell Pepper]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[Cream cheese]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Iceberg]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Olives]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Reviews]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Sandwich]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2295</guid>
		<description><![CDATA[There are some thinks that don&#8217;t translate so well across cultures. Bagels might be one of them. It was a dreary afternoon in Copenhagen, Denmark, when I walked into the Bagels Corner. A bit hungry I could not get myself to settle for a plain cream cheese bagel, so instead I opted for the luxury bagel (Choice of smoked salmon, shrimp, pesto chicken, Mexican chicken, etc). I decided on pesto chicken, and selected a whole-wheat bagel with rolled oats [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/07/23/review-luxus-bagel-at-the-bagels-corner-in-copenhagen-denmark/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Sandwich With Carne Asada, Cucumber, Feta, Cherry Vinegar And Radishes</title>
		<link>http://www.amazingsandwiches.com/2010/06/17/sandwich-with-carne-asada-cucumber-feta-cherry-vinegar-and-radishes/</link>
		<comments>http://www.amazingsandwiches.com/2010/06/17/sandwich-with-carne-asada-cucumber-feta-cherry-vinegar-and-radishes/#comments</comments>
		<pubDate>Fri, 18 Jun 2010 03:29:27 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Balsamic vinegar]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Carne Asada]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Feta]]></category>
		<category><![CDATA[Italian salsa verde]]></category>
		<category><![CDATA[Meats]]></category>
		<category><![CDATA[Micro greens (lemony)]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Olive-Rosemary Load]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Radish]]></category>
		<category><![CDATA[Rosemary-Garlic bread]]></category>
		<category><![CDATA[Rosemary-Olive bread]]></category>
		<category><![CDATA[Rustic white bread]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Sourdough]]></category>
		<category><![CDATA[Baby cucumber]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cherry balsamic vinegar]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Greens]]></category>
		<category><![CDATA[Micro greens]]></category>
		<category><![CDATA[Vinegar]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2458</guid>
		<description><![CDATA[Living close to Mexico means there is a constant influx of great Mexican cuisine. Carne Asada is one of those things that are very popular in San Diego, and it is essentially a long slice of skirt of flank steak, usually marinated or rubbed, and then grilled. It is fantastic when done right. Wendie got us a couple of these steaks, and of course I had to go make a sandwich out of them. I opted to add some [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/06/17/sandwich-with-carne-asada-cucumber-feta-cherry-vinegar-and-radishes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ye Regular Olde Burger: Beef Patty, Spinach, Baby Cucumber, Tomato, Mustard And Basil Dressing On A Pandesal Roll</title>
		<link>http://www.amazingsandwiches.com/2010/01/18/ye-regular-olde-burger-beef-patty-spinach-baby-cucumber-tomato-mustard-and-basil-dressing-on-a-pandesal-roll/</link>
		<comments>http://www.amazingsandwiches.com/2010/01/18/ye-regular-olde-burger-beef-patty-spinach-baby-cucumber-tomato-mustard-and-basil-dressing-on-a-pandesal-roll/#comments</comments>
		<pubDate>Mon, 18 Jan 2010 08:03:11 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Dressings]]></category>
		<category><![CDATA[Egg]]></category>
		<category><![CDATA[Garam masala]]></category>
		<category><![CDATA[Kafta Patty]]></category>
		<category><![CDATA[Meats]]></category>
		<category><![CDATA[mustard and basil sauce]]></category>
		<category><![CDATA[Pandesal roll]]></category>
		<category><![CDATA[Rajma masala]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Grated]]></category>
		<category><![CDATA[Ground beef]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pandesal]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Patty]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Toast]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1830</guid>
		<description><![CDATA[OK, you have a point. This is perhaps not quite amazing enough to be on &#8220;amazing sandwiches&#8221;&#8230; But we liked it. This is a simple, plain garden variety burger, and sometimes that&#8217;s all you need to bring you back from a long day at work doing the man&#8217;s bidding. Yes, you know what we mean; cubicle work! Ye Regular Olde Burger: Beef Patty, Spinach, Baby Cucumber, Tomato, Mustard And Basil Dressing On A Pandesal Roll Sandwich Recipe Pandesal Roll [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/01/18/ye-regular-olde-burger-beef-patty-spinach-baby-cucumber-tomato-mustard-and-basil-dressing-on-a-pandesal-roll/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pastrami Sandwich With Melted Mascarpone/Valdeon Cheese Melt</title>
		<link>http://www.amazingsandwiches.com/2009/12/17/pastrami-sandwich-with-melted-mascarponevaldeon-cheese-melt/</link>
		<comments>http://www.amazingsandwiches.com/2009/12/17/pastrami-sandwich-with-melted-mascarponevaldeon-cheese-melt/#comments</comments>
		<pubDate>Thu, 17 Dec 2009 08:22:23 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Bagel]]></category>
		<category><![CDATA[Blue Cheese]]></category>
		<category><![CDATA[Blue Stilton]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Pastrami]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Sesame seeds]]></category>
		<category><![CDATA[Sweet dill pickles]]></category>
		<category><![CDATA[Valdeon]]></category>
		<category><![CDATA[Blue cheese melt]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Melt]]></category>
		<category><![CDATA[Pickles]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Sesame]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1698</guid>
		<description><![CDATA[We&#8217;ve found lately that mascarpone cheese is excellent for making all sorts of delicious mixes. Mascarpone pesto for example we used on a turkey sandwich a few weeks ago. This time we are taking it a notch up, and are making a mascarpone melt with Spanish valdeon cheese and black sesame seeds plus roasted garlic. We use this as a spread for the bread and a topping for the pastrami after melting it in the microwave. Great food ! [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/12/17/pastrami-sandwich-with-melted-mascarponevaldeon-cheese-melt/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Chicken Truffle Mousse PÃ¢tÃ© Sandwich With Pastrami, Scrambled Eggs, Dukkah And Cucumber on Lingonberry Bread</title>
		<link>http://www.amazingsandwiches.com/2009/12/15/chicken-truffle-mousse-pate-sandwich-with-pastrami-scrambled-eggs-dukkah-and-cucumber-on-lingonberry-bread/</link>
		<comments>http://www.amazingsandwiches.com/2009/12/15/chicken-truffle-mousse-pate-sandwich-with-pastrami-scrambled-eggs-dukkah-and-cucumber-on-lingonberry-bread/#comments</comments>
		<pubDate>Wed, 16 Dec 2009 07:12:13 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Chicken PÃ¢tÃ©]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Dukkah]]></category>
		<category><![CDATA[Egg]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Lingonberry]]></category>
		<category><![CDATA[Pastrami]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Lingonberry bread]]></category>
		<category><![CDATA[Mousse]]></category>
		<category><![CDATA[Pate]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[scrambled eggs]]></category>
		<category><![CDATA[Truffle]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1685</guid>
		<description><![CDATA[Another trip to good old Trader Joe&#8217;s on a rainy Friday afternoon yielded some new ingredients for sandwiches that we just had to try. Here is our first go at a chicken truffle mousse PÃ¢tÃ©, which almost melts when heated, but tastes quite nice. The scrambled eggs was of course the brainchild of Wendie, who every few weeks has urgent cravings for scrambled eggs. And if you wonder what the letters in the background of the pictures says, this [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/12/15/chicken-truffle-mousse-pate-sandwich-with-pastrami-scrambled-eggs-dukkah-and-cucumber-on-lingonberry-bread/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Appetizer: Cucumber With Smoked Salmon, Curry-FraÃ®che, Capers and Dill</title>
		<link>http://www.amazingsandwiches.com/2009/12/14/appetizer-cucumber-with-smoked-salmon-curry-fraiche-capers-and-dill/</link>
		<comments>http://www.amazingsandwiches.com/2009/12/14/appetizer-cucumber-with-smoked-salmon-curry-fraiche-capers-and-dill/#comments</comments>
		<pubDate>Tue, 15 Dec 2009 02:01:42 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[CrÃ¨me FraÃ®che]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Dill]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Capers]]></category>
		<category><![CDATA[Smoked]]></category>
		<category><![CDATA[smoked salmon]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1579</guid>
		<description><![CDATA[A fresh little appetizer for parties or just for Wednesday night. It&#8217;s so easy to make, there really is no reason not to make everyday food a little more interesting. This is also our first &#8216;sandwich&#8217; without bread, so we&#8217;re now starting to push the envelope of our sandwich blog . Surprise your loved one with appetizers after a long day at work, and you&#8217;ll be the star of the evening. Cucumber With Smoked Salmon, Curry Mayonnaise, Capers and [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/12/14/appetizer-cucumber-with-smoked-salmon-curry-fraiche-capers-and-dill/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Tuna Salad on a Roll with Chili-lime Shrimp, Grape Tomatoes, Lettuce, Mustard and Green Onions</title>
		<link>http://www.amazingsandwiches.com/2009/09/28/tuna-salad-on-a-roll-with-chili-lime-shrimp-grape-tomatoes-lettuce-mustard-and-green-onions/</link>
		<comments>http://www.amazingsandwiches.com/2009/09/28/tuna-salad-on-a-roll-with-chili-lime-shrimp-grape-tomatoes-lettuce-mustard-and-green-onions/#comments</comments>
		<pubDate>Tue, 29 Sep 2009 04:14:21 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Green Onion]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Roll]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Sourdough]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Tuna Salad]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Tomato]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=818</guid>
		<description><![CDATA[This sandwich blog is getting to me. For almost a week I&#8217;ve been anticipating a convenient time to make my famous (20 years ago in college at least)Â tuna salad. Each time I was about to make it, some other sandwich had to take priority (since we&#8217;re on a budget, we can&#8217;t just keep making new stuff without first eating all of the old). So, today I finally got to make it and what a blast. I got to [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/09/28/tuna-salad-on-a-roll-with-chili-lime-shrimp-grape-tomatoes-lettuce-mustard-and-green-onions/feed/</wfw:commentRss>
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		</item>
		<item>
		<title>Tuna Salad Sandwich on Toasted Bagel with Cucumber, Tomato, Green Onion and Sprinkled with Sweet Curry</title>
		<link>http://www.amazingsandwiches.com/2009/09/28/tuna-salad-toasted-bagel-sandwich-with-cucumber-tomato-green-onion-and-sprinkled-with-sweet-curry/</link>
		<comments>http://www.amazingsandwiches.com/2009/09/28/tuna-salad-toasted-bagel-sandwich-with-cucumber-tomato-green-onion-and-sprinkled-with-sweet-curry/#comments</comments>
		<pubDate>Mon, 28 Sep 2009 17:22:50 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Bagel]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Green Onion]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Tuna Salad]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Sandwich]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=822</guid>
		<description><![CDATA[Our tuna salad sandwich saga continues with this fresh summer construction. A toasted bagel (one of those with everything on it), combined with fresh crunchy cucumber slices, tasty grape tomatoes, and green onions, sprinkled with a tsp of sweet curry. When you eat this, the smell of the curry adds to the experience before you even take a bite. As you can see on the pictures, two sprouts from another sandwich somehow found themselves on this one. When we [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/09/28/tuna-salad-toasted-bagel-sandwich-with-cucumber-tomato-green-onion-and-sprinkled-with-sweet-curry/feed/</wfw:commentRss>
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