<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Amazing Sandwiches &#124; Sandwich Recipes &#187; Baguette</title>
	<atom:link href="http://www.amazingsandwiches.com/tag/baguette/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.amazingsandwiches.com</link>
	<description>Food and Sandwich Recipe Blog</description>
	<lastBuildDate>Mon, 02 Jan 2012 08:01:06 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.1.3</generator>
		<item>
		<title>Zucchini Fritter Appetizer With Sun Dried Tomato</title>
		<link>http://www.amazingsandwiches.com/2010/10/09/zucchini-fritter-appetizer-with-sun-dried-tomato/</link>
		<comments>http://www.amazingsandwiches.com/2010/10/09/zucchini-fritter-appetizer-with-sun-dried-tomato/#comments</comments>
		<pubDate>Sun, 10 Oct 2010 06:48:41 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Frying]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Sun dried tomatoes]]></category>
		<category><![CDATA[Yogurt Cheese]]></category>
		<category><![CDATA[Zucchini]]></category>
		<category><![CDATA[Zucchini fritter]]></category>
		<category><![CDATA[kefir cheese]]></category>
		<category><![CDATA[lapne kefir cheese]]></category>
		<category><![CDATA[Sun dried tomato]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2846</guid>
		<description><![CDATA[Once again, we had a refrigerator full of leftovers, so we decided to make a few appetizers for a midday snack. There is no great or deep background story, no childhood memories or frustrations. Just a simple appetizer. Zucchini Fritter Sandwich With Sun Dried Tomatoes Recipe 1 thin slice of baguette 1 zucchini fritter (recipe here) 1 sun dried tomato 2 tsp lapne kefir Cheese (drained yogurt) Note: If you can&#8217;t get lapne, simply place some yogurt in a [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/10/09/zucchini-fritter-appetizer-with-sun-dried-tomato/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Crazy for Shrimp: Sandwich With Cilantro Lime Shrimp, Red Onions, Black Olives And Pesto</title>
		<link>http://www.amazingsandwiches.com/2010/09/26/crazy-for-shrimp-sandwich-with-cilantro-lime-shrimp-red-onions-black-olives-and-pesto/</link>
		<comments>http://www.amazingsandwiches.com/2010/09/26/crazy-for-shrimp-sandwich-with-cilantro-lime-shrimp-red-onions-black-olives-and-pesto/#comments</comments>
		<pubDate>Mon, 27 Sep 2010 06:28:53 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Blue Cheese]]></category>
		<category><![CDATA[Blue Stilton]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Gorgonzola]]></category>
		<category><![CDATA[Ground chipotle chili pepper]]></category>
		<category><![CDATA[Hummus]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Olives]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Smoked paprika]]></category>
		<category><![CDATA[chili pepper]]></category>
		<category><![CDATA[Chipotle]]></category>
		<category><![CDATA[chipotle chili pepper]]></category>
		<category><![CDATA[Cilantro-lime shrimp]]></category>
		<category><![CDATA[ground chipotle chili pepper]]></category>
		<category><![CDATA[Mayo]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Red onion]]></category>
		<category><![CDATA[SMoked paprika]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2839</guid>
		<description><![CDATA[This sandwich is literally a result of a quick raid of our refrigerator. We found some shrimp and olives, the last of our sun dried tomato hummus, and a bit of blue cheese. So, we made a sandwich (of course). You may recognize the cilantro-lime shrimp from earlier sandwiches, as they constitute a quarterly craving. Moving from Denmark to San Diego, one of the things I thoroughly enjoy are the large shrimp. Every shrimp I ate growing up (not [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/09/26/crazy-for-shrimp-sandwich-with-cilantro-lime-shrimp-red-onions-black-olives-and-pesto/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Sandwich With Roasted Tomato And Avocado</title>
		<link>http://www.amazingsandwiches.com/2010/09/08/sandwich-with-roasted-tomato-and-avocado/</link>
		<comments>http://www.amazingsandwiches.com/2010/09/08/sandwich-with-roasted-tomato-and-avocado/#comments</comments>
		<pubDate>Thu, 09 Sep 2010 05:35:41 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Cumin salt]]></category>
		<category><![CDATA[Roasted Tomatoes]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Cumin Salt]]></category>
		<category><![CDATA[Hummus]]></category>
		<category><![CDATA[Roasted tomato]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Sandwich]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2754</guid>
		<description><![CDATA[We love to roast tomatoes for all kind of sauces and soups, and with our garden currently full of tomatoes, life is good. After roasting they look amazing (see photos), so we thought we would try and make a simple sandwich to show of the colors and tastes of a freshly roasted tomato fresh out of the oven. Toasted Tomato with Avocado Sandwich Sandwich Recipe 1 slice of baguette 1 half roasted tomato 2 tbs chili hummus 1/4 avocado [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/09/08/sandwich-with-roasted-tomato-and-avocado/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Mini Baguette: Salami Sandwich With Pesto</title>
		<link>http://www.amazingsandwiches.com/2010/09/06/mini-baguette-salami-sandwich-with-pesto/</link>
		<comments>http://www.amazingsandwiches.com/2010/09/06/mini-baguette-salami-sandwich-with-pesto/#comments</comments>
		<pubDate>Tue, 07 Sep 2010 00:33:06 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Green Onion]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Salami]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Tomato]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2759</guid>
		<description><![CDATA[This is a one-bite sandwich with two thing slices of baguette bread. A bit of pesto, some farmers market salami, tomato from the garden and a touch of green onions. It is great as an appetizer or a very small mid-day snack (Which is how we enjoyed this sandwich). Mini Baguette Salami Sandwich With Pesto Sandwich Recipe 2 slices of baguette 2 slices of salami 3 tsp pesto 1 green onion, sliced 1 slice of tomato Make sure to [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/09/06/mini-baguette-salami-sandwich-with-pesto/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fava Bean Crostini Appetizer</title>
		<link>http://www.amazingsandwiches.com/2010/06/27/fava-bean-crostini-appetizer/</link>
		<comments>http://www.amazingsandwiches.com/2010/06/27/fava-bean-crostini-appetizer/#comments</comments>
		<pubDate>Mon, 28 Jun 2010 00:09:18 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Fava bean spread]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Mint]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Beans]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Crostini]]></category>
		<category><![CDATA[Fava bean]]></category>
		<category><![CDATA[Fava beans]]></category>
		<category><![CDATA[Grated]]></category>
		<category><![CDATA[Jamie]]></category>
		<category><![CDATA[Jamie Oliver]]></category>
		<category><![CDATA[Lemon juice]]></category>
		<category><![CDATA[Molcajete]]></category>
		<category><![CDATA[Mortar]]></category>
		<category><![CDATA[Oliver]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Salt]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2448</guid>
		<description><![CDATA[This recipe originally comes from Jamie Oliver, from his book &#8220;Jamie&#8217;s Italy&#8220;. We recently bought it and very quickly fell in love with his down-to-earth simple taste foods. Absolutely gorgeous. This is how we made our fava bean crostini, whichÂ turnedÂ out beautifully. In the background, you&#8217;ll notice some other crostinis which were also inspired by Jamie and which we will write about in future posts. Fava Bean Appetizer Grinding fava beans to paste in stone mortar Recipe for [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/06/27/fava-bean-crostini-appetizer/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Appetizer of Avocado With Lemon/Olive Oil/Cilantro Dressing</title>
		<link>http://www.amazingsandwiches.com/2010/06/20/appetizer-of-avocado-with-lemonolive-oilcilantro-marinade/</link>
		<comments>http://www.amazingsandwiches.com/2010/06/20/appetizer-of-avocado-with-lemonolive-oilcilantro-marinade/#comments</comments>
		<pubDate>Mon, 21 Jun 2010 03:56:48 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Sea salt]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2453</guid>
		<description><![CDATA[Wendie bought these avocados for a salad, and I couldn&#8217;t resist the temptation to toast some bread and make a few avocado appetizers. Some would call them mini sandwiches. They&#8217;re dead simple and very refreshing when the weather is hot and you have a Sunday evening on the patio with a glass of red wine and Clapton and Bob playing in the background. Appetizer of Avocado With Lemon/Olive Oil/Cilantro Marinade Appetizer Recipe for 4 appetizers 4 slices of baguette [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/06/20/appetizer-of-avocado-with-lemonolive-oilcilantro-marinade/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Meatball Sandwich With Tomato Sauce, &#8216;PrĂ¦stost&#8217; Cheese &#8211; On Demi-Baguette</title>
		<link>http://www.amazingsandwiches.com/2010/02/08/meatball-sandwich-with-tomato-sauce-cheese-on-demi-baguette/</link>
		<comments>http://www.amazingsandwiches.com/2010/02/08/meatball-sandwich-with-tomato-sauce-cheese-on-demi-baguette/#comments</comments>
		<pubDate>Tue, 09 Feb 2010 06:27:17 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Meatball]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Pizza]]></category>
		<category><![CDATA[Pizza Sauce]]></category>
		<category><![CDATA[PrĂ¦stost]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Smears]]></category>
		<category><![CDATA[Ikea]]></category>
		<category><![CDATA[Meatballs]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[praestost]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Swedish]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1997</guid>
		<description><![CDATA[When I was a kid, one of my absolute favorite things about visiting our summer cottage in Sweden was the prospect of Swedish meatballs. Not just any Swedish meatballs, but a specific brand. We would always stop on the way to the house to get provisions at the local grocery store chain, and I remember running down the aisles to find the meatballs. My mother would cook them on a frying pan until they were quite dark, but not [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/02/08/meatball-sandwich-with-tomato-sauce-cheese-on-demi-baguette/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Sandwich with Potatoes Au Gratin And Fresh Horseradish</title>
		<link>http://www.amazingsandwiches.com/2010/02/07/chicken-sandwich-with-potatoes-au-gratin-and-fresh-horseradish/</link>
		<comments>http://www.amazingsandwiches.com/2010/02/07/chicken-sandwich-with-potatoes-au-gratin-and-fresh-horseradish/#comments</comments>
		<pubDate>Mon, 08 Feb 2010 04:31:00 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Potatoes au gratin]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Sesame seeds]]></category>
		<category><![CDATA[Gratin]]></category>
		<category><![CDATA[Grilled chicken]]></category>
		<category><![CDATA[Horseradish]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1994</guid>
		<description><![CDATA[Potatoes are probably the national vegetable of Denmark. In fact, every year every Dane consumes on average 73 Kg potatoes (160 pounds). Potatoes au Gratin is one of our favorite ways of cooking potatoes, and one of the few ways that Wendie actually likes. It is of course a rather creamy affair, so we don&#8217;t do it very often. Recently we indulged ourselves, which left us with a bit of leftovers. Undaunted by the scornful look from Wendie, I [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/02/07/chicken-sandwich-with-potatoes-au-gratin-and-fresh-horseradish/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Appetizer: Homemade Pesto, Greens, Smoked Salmon And Grape Tomato</title>
		<link>http://www.amazingsandwiches.com/2010/01/08/appetizer-homemade-pesto-greens-smoked-salmon-and-grape-tomato/</link>
		<comments>http://www.amazingsandwiches.com/2010/01/08/appetizer-homemade-pesto-greens-smoked-salmon-and-grape-tomato/#comments</comments>
		<pubDate>Fri, 08 Jan 2010 15:05:08 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sandwich Styles]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Grape tomato]]></category>
		<category><![CDATA[smoked salmon]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1586</guid>
		<description><![CDATA[We do love smoked salmon in our house, and it makes for great appetizers or snacks. Salmon is also fairly easy to combine with other ingredients, as long as you keep the taste influences light so as not to overpower the subtle fish taste. It works particularly well on fresh bread, or lightly toasted older revived bread. Appetizer: Homemade Pesto, Greens, Smoked Salmon and Grape Tomato Appetizer Recipe 1 slice of baguette 1 tsp pesto 1/4 oz smoked salmon [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/01/08/appetizer-homemade-pesto-greens-smoked-salmon-and-grape-tomato/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Appetizer: Genoa Salami and Roasted Garlic on Baguette with Architoke Lemon Pesto</title>
		<link>http://www.amazingsandwiches.com/2009/12/10/appetizer-genoa-salami-and-roasted-garlic-on-baguette-with-lemon-pesto/</link>
		<comments>http://www.amazingsandwiches.com/2009/12/10/appetizer-genoa-salami-and-roasted-garlic-on-baguette-with-lemon-pesto/#comments</comments>
		<pubDate>Fri, 11 Dec 2009 04:19:01 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baguette]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Lemon Pesto]]></category>
		<category><![CDATA[Salami]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Genoa Salami]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Roasted garlic]]></category>
		<category><![CDATA[Sandwich]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1588</guid>
		<description><![CDATA[This is a simple to make appetizer that looks great and taste even better. We used architokelemon pesto (Trader Joe&#8217;s), butÂ regular pesto would make an equally good sandwich. We just like to mix things up a bit&#8230; that and use the multitude of spreads we have from our over exuberantÂ grocery shopping. Â The Genoa salami is from a deli in Little Italy, but could be substituted for your own local variations. Appetizer: Genoa Salami and Roasted Garlic [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/12/10/appetizer-genoa-salami-and-roasted-garlic-on-baguette-with-lemon-pesto/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
	</channel>
</rss>

