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	<title>Amazing Sandwiches &#124; Sandwich Recipes &#187; Fried Sage</title>
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	<link>http://www.amazingsandwiches.com</link>
	<description>Food and Sandwich Recipe Blog</description>
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		<title>Chicken Sandwich</title>
		<link>http://www.amazingsandwiches.com/2011/06/13/chicken-sandwich/</link>
		<comments>http://www.amazingsandwiches.com/2011/06/13/chicken-sandwich/#comments</comments>
		<pubDate>Mon, 13 Jun 2011 07:35:08 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Capers]]></category>
		<category><![CDATA[Chicken Salad]]></category>
		<category><![CDATA[Ciabatta Roll]]></category>
		<category><![CDATA[Dark Rye Bread]]></category>
		<category><![CDATA[Fried onions]]></category>
		<category><![CDATA[Fried Sage]]></category>
		<category><![CDATA[Green Onion]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Lingonberry]]></category>
		<category><![CDATA[Multigrain loaf]]></category>
		<category><![CDATA[Potato bread]]></category>
		<category><![CDATA[Pugliese]]></category>
		<category><![CDATA[Rosemary-Garlic bread]]></category>
		<category><![CDATA[Rosemary-Olive bread]]></category>
		<category><![CDATA[Rustic white bread]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Smoked paprika]]></category>
		<category><![CDATA[Soft white bread]]></category>
		<category><![CDATA[Sourdough]]></category>
		<category><![CDATA[Baby lettuce]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken salad]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fried sage]]></category>
		<category><![CDATA[Gren onions]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[SMoked paprika]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3304</guid>
		<description><![CDATA[ One sandwich I have never gotten around to liking is the chicken salad sandwich. Perhaps itâ€™s because I was introduced to it at a deli counter. The mayonnaise was so plentiful that I could hardly taste the chicken. Since then Iâ€™ve stayed away from all chicken salads, and supermarket deli counter foods for that matter.Â Still searching for a quick meal last night I decided to attempt to make my own and thereby kill two birds with a [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/06/13/chicken-sandwich/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<title>Meatball Sandwich With Homemade Sour Cream Dressing And Fried Sage</title>
		<link>http://www.amazingsandwiches.com/2010/12/29/meatball-sandwich-with-homemade-sour-cream-dressing-and-fried-sage/</link>
		<comments>http://www.amazingsandwiches.com/2010/12/29/meatball-sandwich-with-homemade-sour-cream-dressing-and-fried-sage/#comments</comments>
		<pubDate>Wed, 29 Dec 2010 19:56:04 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Bell Pepper]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Dark Rye Bread]]></category>
		<category><![CDATA[Dukkah]]></category>
		<category><![CDATA[Fried Sage]]></category>
		<category><![CDATA[Frying]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Meatball]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Sage]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Sour cream]]></category>
		<category><![CDATA[Sour Cream Dressing]]></category>
		<category><![CDATA[Sweet dill pickles]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Dressing]]></category>
		<category><![CDATA[Fried sage]]></category>
		<category><![CDATA[Meatballs]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[pickle]]></category>
		<category><![CDATA[Red bell pepper]]></category>
		<category><![CDATA[Rye]]></category>
		<category><![CDATA[Sour cream ressing]]></category>
		<category><![CDATA[Sweet dill pickle]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3078</guid>
		<description><![CDATA[We&#8217;re not sure this is a classic Danish open faced sandwich in the sense that the toppings are a bit untraditional. Fried sage and Dukkah? That&#8217;s not what you would typically see in a Danish sandwich shop. But the concept is very typical: Meatball sandwiches are seen everywhere and classic toppings includes sweet pickles, lettuce and mushrooms. We just improvised on the theme, adding a bit of San Diego flair&#8230; Meatball Sandwich Recipe 1 slice of dark rye bread [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/12/29/meatball-sandwich-with-homemade-sour-cream-dressing-and-fried-sage/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Sandwich: Fried Fish Fillet With Remoulade</title>
		<link>http://www.amazingsandwiches.com/2010/10/28/fried-fish-fillet-with-remoulade/</link>
		<comments>http://www.amazingsandwiches.com/2010/10/28/fried-fish-fillet-with-remoulade/#comments</comments>
		<pubDate>Fri, 29 Oct 2010 03:10:53 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Anchovy paste]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cayenne pepper]]></category>
		<category><![CDATA[Cornichons]]></category>
		<category><![CDATA[CrÃ¨me FraÃ®che]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Dark Rye Bread]]></category>
		<category><![CDATA[Egg]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Fried Sage]]></category>
		<category><![CDATA[Frying]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Mustard (Whole grain)]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Parsley]]></category>
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		<category><![CDATA[Remoulade]]></category>
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		<category><![CDATA[Salt]]></category>
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		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Soft white bread]]></category>
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		<category><![CDATA[cherry tomatoes]]></category>
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		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Denmark]]></category>
		<category><![CDATA[Diced]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[Fish fillet recipe]]></category>
		<category><![CDATA[Fiskefilet med remoulade]]></category>
		<category><![CDATA[Fiskefillet]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[fry]]></category>
		<category><![CDATA[Ida Davidsen]]></category>
		<category><![CDATA[Juice]]></category>
		<category><![CDATA[Lemon juice]]></category>
		<category><![CDATA[Pickles]]></category>
		<category><![CDATA[Pugliese]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[sliced lemon]]></category>
		<category><![CDATA[SmÃ¸rrebrÃ¸d]]></category>
		<category><![CDATA[stick of butter]]></category>
		<category><![CDATA[tarragon]]></category>
		<category><![CDATA[Tilapia]]></category>
		<category><![CDATA[Water]]></category>
		<category><![CDATA[White bread]]></category>
		<category><![CDATA[Whole grain mustard]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3050</guid>
		<description><![CDATA[This past week one of this blogs co-founders celebrated his birthday and was given a party that in true Amazing Sandwich style. Anders was not only born in Denmark but spent most of his life there and it is his and that countryâ€™s commitment to the sandwich that served as the inspiration for our blog.Â Denmark is the world that has transformed this humble meal to gourmet standards.Â So it was only appropriate that Andersâ€™ birthday be celebrated with [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/10/28/fried-fish-fillet-with-remoulade/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sesame Tuna Appetizer with Ricotta Cheese, Sage Infused Olive Oil and Fried Sage Leafs on &#8220;Banh Da&#8221; bread</title>
		<link>http://www.amazingsandwiches.com/2010/02/05/sesame-tuna-appetizer-with-ricotta-cheese-sage-infused-olive-oil-and-fried-sage-leafs-on-banh-da-bread/</link>
		<comments>http://www.amazingsandwiches.com/2010/02/05/sesame-tuna-appetizer-with-ricotta-cheese-sage-infused-olive-oil-and-fried-sage-leafs-on-banh-da-bread/#comments</comments>
		<pubDate>Sat, 06 Feb 2010 00:22:17 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Banh Da]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Fried Sage]]></category>
		<category><![CDATA[Ricotta]]></category>
		<category><![CDATA[Tuna]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Leaf]]></category>
		<category><![CDATA[Rice bread]]></category>
		<category><![CDATA[Sage]]></category>
		<category><![CDATA[Seared]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1413</guid>
		<description><![CDATA[During a recent visit to an Asian grocery store, we found some bread called &#8220;Banh Da&#8221;. Honestly, we&#8217;re not sure if that&#8217;s the manufacturer or the bread type, as it&#8217;s all in Vietnamese. It&#8217;s a rice bread, and it says on the package it&#8217;s made entirely from rice flour and water. We&#8217;re not quite sure what all the little black spots are, or how it got so shiny, but it&#8217;s all part of the mystery we guess. So, we [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/02/05/sesame-tuna-appetizer-with-ricotta-cheese-sage-infused-olive-oil-and-fried-sage-leafs-on-banh-da-bread/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Seared Tuna Appetizer on Cracker With Ricotta Cheese, Mustard And Cumin Salt With Fried Sage Leaf</title>
		<link>http://www.amazingsandwiches.com/2009/11/30/seared-tuna-appetizer-on-cracker-with-ricotta-cheese-mustard-and-cumin-salt-with-fried-sage-leaf/</link>
		<comments>http://www.amazingsandwiches.com/2009/11/30/seared-tuna-appetizer-on-cracker-with-ricotta-cheese-mustard-and-cumin-salt-with-fried-sage-leaf/#comments</comments>
		<pubDate>Tue, 01 Dec 2009 06:45:11 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Cracker]]></category>
		<category><![CDATA[Cumin salt]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Fried Sage]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Ricotta]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Tuna]]></category>
		<category><![CDATA[Appeti]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Sage]]></category>
		<category><![CDATA[Seared]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1416</guid>
		<description><![CDATA[A simple appetizer, but not cheap due to the tuna. However, well worth the money if you like us love seared tuna. We got a few nice steaks at Costco and decided to make Tuna Sandwiches, and appetizers from the leftovers. This is one of them, and it belong in the very tasty food group Seared tuna appetizer on cracker with ricotta cheese, vodka mustard smear and cumin salt with sage fried leaf Appetizer Recipe 1 cracker 1 tsp [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2009/11/30/seared-tuna-appetizer-on-cracker-with-ricotta-cheese-mustard-and-cumin-salt-with-fried-sage-leaf/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Butternut Squash Ravioli Sandwiches &#8211; an Experiment in Futility</title>
		<link>http://www.amazingsandwiches.com/2009/11/23/pasta-sandwiches-a-experiment-in-futility/</link>
		<comments>http://www.amazingsandwiches.com/2009/11/23/pasta-sandwiches-a-experiment-in-futility/#comments</comments>
		<pubDate>Tue, 24 Nov 2009 06:17:07 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Asian Pear]]></category>
		<category><![CDATA[Balsamic vinegar reduction]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Ciabatta Roll]]></category>
		<category><![CDATA[Fried Sage]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Ciabatta]]></category>
		<category><![CDATA[McDonalds]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Quiznos]]></category>
		<category><![CDATA[Sandwich]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=1411</guid>
		<description><![CDATA[Wanting desperately to create something fantastic, our recentÂ endeavors into the world of pasta-making inspired these two sandwiches. Well actually, it was perhaps one part inspiration and two parts madness (at least, according to Wendie).Â She thinks that this was a waste of perfectly good ravioli but I was not to be deterred on this quest.Â The sandwichesÂ were both reasonably tolerable, but they were neither great nor amazing. However,Â in the interest of full disclosure,Â they do warrant [...]]]></description>
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		<slash:comments>0</slash:comments>
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