<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Amazing Sandwiches &#124; Sandwich Recipes &#187; Cheeses</title>
	<atom:link href="http://www.amazingsandwiches.com/category/ingredients/cheeses/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.amazingsandwiches.com</link>
	<description>Food and Sandwich Recipe Blog</description>
	<lastBuildDate>Mon, 02 Jan 2012 08:01:06 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.1.3</generator>
		<item>
		<title>Prosciutto Pizza with Pesto and Portobello Mushrooms</title>
		<link>http://www.amazingsandwiches.com/2011/06/19/prosciutto-pizza-with-pesto-and-portobello-mushrooms/</link>
		<comments>http://www.amazingsandwiches.com/2011/06/19/prosciutto-pizza-with-pesto-and-portobello-mushrooms/#comments</comments>
		<pubDate>Sun, 19 Jun 2011 20:46:39 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Burrata]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Pizza]]></category>
		<category><![CDATA[Pizza dough]]></category>
		<category><![CDATA[Portobello mushroom]]></category>
		<category><![CDATA[Prosciutto]]></category>
		<category><![CDATA[Agaricus bisporus]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Dough]]></category>
		<category><![CDATA[Mario Batali]]></category>
		<category><![CDATA[mozza]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[pizzeria]]></category>
		<category><![CDATA[Portobello]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3525</guid>
		<description><![CDATA[We recently went on a short weekend getaway to Santa Barbara, and on the way home we decided to stop by the Mario Batali pizzeria in Los Angeles called &#8220;Mozza.&#8221; Â We shared a Fried squash blossoms with ricotta pizza which was excellent, but did lack a little bit of oomph. It was bland I guess, but good. We were sitting at the bar, watching the chefs prepare the dough, and learned a new technique to keep the bubbles [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/06/19/prosciutto-pizza-with-pesto-and-portobello-mushrooms/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Rosemary-Olive bread with Burrata, Lavender Balsamico, Dukkah and Baby Tomatoes</title>
		<link>http://www.amazingsandwiches.com/2011/05/14/rosemary-olive-bread-with-burrata-lavender-balsamico-dukkah-and-baby-tomatoes/</link>
		<comments>http://www.amazingsandwiches.com/2011/05/14/rosemary-olive-bread-with-burrata-lavender-balsamico-dukkah-and-baby-tomatoes/#comments</comments>
		<pubDate>Sun, 15 May 2011 04:03:18 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Balsamic vinegar]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Burrata]]></category>
		<category><![CDATA[Cheeses]]></category>
		<category><![CDATA[Dukkah]]></category>
		<category><![CDATA[Lavendar Vinegar]]></category>
		<category><![CDATA[Rosemary-Olive bread]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Burrata cheese]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Rosemary-olive bread]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Vinegar]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3509</guid>
		<description><![CDATA[ We love light spring-sandwiches that brings out the best in the ingredients such as heirloom tomatoes or burrata cheese. Â For this one we happened to have a bit of both, plus some of our homemade dukkah which is perfect for sandwiches like this. We also recently bought an amazing Lavender Vinegar from VivaOlivia which worked perfectly with the mild burrata and the pop-pop of bursting tomatoes as you chew. Burrata Rosemary-Olive bread with Burrata, Lavender Balsamico, Dukkah [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/05/14/rosemary-olive-bread-with-burrata-lavender-balsamico-dukkah-and-baby-tomatoes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roast Beef Panini</title>
		<link>http://www.amazingsandwiches.com/2011/04/17/roast-beef-panini/</link>
		<comments>http://www.amazingsandwiches.com/2011/04/17/roast-beef-panini/#comments</comments>
		<pubDate>Mon, 18 Apr 2011 03:51:31 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Artichoke spread]]></category>
		<category><![CDATA[Buffalo mozzarella]]></category>
		<category><![CDATA[focaccia]]></category>
		<category><![CDATA[Mozzarella]]></category>
		<category><![CDATA[Panini]]></category>
		<category><![CDATA[Paniniing]]></category>
		<category><![CDATA[Roastbeef]]></category>
		<category><![CDATA[Sweet dill pickles]]></category>
		<category><![CDATA[artichoke]]></category>
		<category><![CDATA[artichoke spread]]></category>
		<category><![CDATA[bred]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Focaccia]]></category>
		<category><![CDATA[Mozzarella cheese]]></category>
		<category><![CDATA[roast beef]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3500</guid>
		<description><![CDATA[Spring has arrived in San Diego. The weather is warm, our vegetable beds are loaded with freshly planted tomatoes, and we are just finishing a couple retainer walls that give us a few hundred more feet of planting space. Life is good. And to celebrate, we made this lovely (and simple)Â roast beefÂ panini sandwich. Roast beef Panini Recipe 1 slice ofÂ FocacciaÂ bread 1 tbs or so Artichoke spread 3-5 sweet dill pickles 4-6 slices ofÂ mozzarella Generous [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/04/17/roast-beef-panini/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Fried Plantain Panini With Yogurt Dressing</title>
		<link>http://www.amazingsandwiches.com/2011/03/21/fried-plantain-panini-with-yogurt-dressing/</link>
		<comments>http://www.amazingsandwiches.com/2011/03/21/fried-plantain-panini-with-yogurt-dressing/#comments</comments>
		<pubDate>Tue, 22 Mar 2011 02:14:43 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Dark Rye Bread]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lemon juice]]></category>
		<category><![CDATA[Multigrain loaf]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Olive-Rosemary Load]]></category>
		<category><![CDATA[Pane siciliano]]></category>
		<category><![CDATA[Paniniing]]></category>
		<category><![CDATA[Petite Basque]]></category>
		<category><![CDATA[Potato bread]]></category>
		<category><![CDATA[Pugliese]]></category>
		<category><![CDATA[Rustic white bread]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Soft white bread]]></category>
		<category><![CDATA[Yogurt]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[Griddle]]></category>
		<category><![CDATA[Plantain]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2420</guid>
		<description><![CDATA[Fried Plantain Panini Recipe 2 slices of bread 1 tbs olive oil 1 plantain 4 slices of cheese (We used petite basque) 2 tbs regular yogurt 1 tsp lemon juice 1 tbs chopped cilantro Heat a frying pan to medium heat. Cut the plantain into long slices, and fry them in the oil until they are golden brown (As seen on the photos). Place them on a paper towel to allow it to soak up the excessive heat. Do [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/03/21/fried-plantain-panini-with-yogurt-dressing/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Triple-Decker Chicken Avocado Sandwich</title>
		<link>http://www.amazingsandwiches.com/2011/02/11/triple-decker-chicken-avocado-sandwich/</link>
		<comments>http://www.amazingsandwiches.com/2011/02/11/triple-decker-chicken-avocado-sandwich/#comments</comments>
		<pubDate>Fri, 11 Feb 2011 08:11:59 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chipotle mustard]]></category>
		<category><![CDATA[Ciabatta]]></category>
		<category><![CDATA[Ciabatta Roll]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Petite Basque]]></category>
		<category><![CDATA[Roasted garlic]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken breast]]></category>
		<category><![CDATA[Chipotle]]></category>
		<category><![CDATA[ciabatta roll]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Hass avocado]]></category>
		<category><![CDATA[Mayo]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Petite Basque Cheese]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Triple-decker]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3434</guid>
		<description><![CDATA[There are occasions when my enthusiasm goes a bit overboard&#8230; This is one such occasion, where dinner turned into a monster sandwich. By the way, nerd moment; the top photo reminds me of the &#8220;alien&#8221; in the movie of the same name. Anyone see theÂ resemblance? Triple-Decker Chicken Avocado Sandwich Sandwich Recipe Ciabatta Roll 1 leaf of lettuce 2 oz chicken breast 1/4 hass avocado 2 tsp chipotle mustard 2 tbs mayonnaise 3 roasted garlic 1 oz petite basque [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/02/11/triple-decker-chicken-avocado-sandwich/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Sandwich: Seared Tuna on SjufrÃ¶n KnÃ¤ckebrÃ¶d with Feta, Onion, and Soy/Wasabe Sauce</title>
		<link>http://www.amazingsandwiches.com/2011/01/17/sandwich-seared-tuna-on-sjufron-knackebrod-with-feta-onion-and-soywasabe-sauce/</link>
		<comments>http://www.amazingsandwiches.com/2011/01/17/sandwich-seared-tuna-on-sjufron-knackebrod-with-feta-onion-and-soywasabe-sauce/#comments</comments>
		<pubDate>Mon, 17 Jan 2011 19:45:44 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Crispbread]]></category>
		<category><![CDATA[Feta]]></category>
		<category><![CDATA[Mustard]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Open Faced Sandwiches]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Soy Sauce]]></category>
		<category><![CDATA[Tuna]]></category>
		<category><![CDATA[Wasabe]]></category>
		<category><![CDATA[Crumbled feta]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Seared tuna steak]]></category>
		<category><![CDATA[SjufrÃ¶n KnÃ¤ckebrÃ¶d]]></category>
		<category><![CDATA[Steak]]></category>
		<category><![CDATA[Tuna steak]]></category>
		<category><![CDATA[Wasabi]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3154</guid>
		<description><![CDATA[Sometimes we do crazy stuff to our sandwiches which doesn&#8217;t work out so well, like our infamous pasta-sandwich. If you don&#8217;t try it how would you know, right? This time we did crazy stuff, and it worked out wonderfully, although by any stretch of the imagination this sandwich should not have worked. Perhaps one really can&#8217;t do any evil with seared tuna&#8230;. Sandwich: Seared Tuna on SjufrÃ¶n KnÃ¤ckebrÃ¶d with Feta, Onion, and Soy/Wasabe Sauce Recipe 1 slice of crispbread [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/01/17/sandwich-seared-tuna-on-sjufron-knackebrod-with-feta-onion-and-soywasabe-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pizza With Pesto, Cilantro Lime Shrimp, And Smoked Paprika</title>
		<link>http://www.amazingsandwiches.com/2011/01/15/pizza-with-pesto-cilantro-lime-shrimp-and-smoked-paprika/</link>
		<comments>http://www.amazingsandwiches.com/2011/01/15/pizza-with-pesto-cilantro-lime-shrimp-and-smoked-paprika/#comments</comments>
		<pubDate>Sat, 15 Jan 2011 21:18:19 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Mozzarella]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Pesto]]></category>
		<category><![CDATA[Pizza]]></category>
		<category><![CDATA[Pizza dough]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Smoked paprika]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Jumbo Shrimp]]></category>
		<category><![CDATA[Oven stone]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Parmesan cheese]]></category>
		<category><![CDATA[SMoked paprika]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=2834</guid>
		<description><![CDATA[Continuing our tradition of declaring pizzas &#8216;a kind of sandwich,&#8217; we present this shrimp pizza with pesto sauce and smoked paprika. Like the pizzas that went before it, it descends from our 15 week pizz-off Friday end-of-week celebration stint. We&#8217;ve come to love these Fridays, and hope to start anew soon albeit with a different theme (Yet to be determined, maybe tapas?). Pizza With Pesto, Cilantro Lime Shrimp, And Smoked Paprika Recipe Pizza Dough 1 1/2 cup of fresh [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/01/15/pizza-with-pesto-cilantro-lime-shrimp-and-smoked-paprika/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Meatball Sandwich with SautÃ©ed Beech Mushrooms</title>
		<link>http://www.amazingsandwiches.com/2011/01/10/meatball-sandwich-with-sauteed-beech-mushrooms/</link>
		<comments>http://www.amazingsandwiches.com/2011/01/10/meatball-sandwich-with-sauteed-beech-mushrooms/#comments</comments>
		<pubDate>Tue, 11 Jan 2011 06:03:31 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Beech mushrooms]]></category>
		<category><![CDATA[Closed sandwiches]]></category>
		<category><![CDATA[focaccia]]></category>
		<category><![CDATA[Meatball]]></category>
		<category><![CDATA[Mozzarella]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Roasted garlic]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Thyme]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Focaccia]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Meatballs]]></category>
		<category><![CDATA[Mozzarella cheese]]></category>
		<category><![CDATA[Oil]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Thyme leafs]]></category>
		<category><![CDATA[Twig]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3124</guid>
		<description><![CDATA[There is something oddly alien and organic about beech mushrooms that just makes them pop in photos. As an added benefit, they also taste really good, and you can usually pick up a bunch from your localÂ AsianÂ grocery store. Cut of the base where they are all connected and treat them like ordinary mushrooms after that. This sandwich brings out the best of the mushrooms, because they are so prominent compared to the other ingredients. We opted for [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/01/10/meatball-sandwich-with-sauteed-beech-mushrooms/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>&#8220;Little Ujin&#8221;: Roasted Duck Panini</title>
		<link>http://www.amazingsandwiches.com/2011/01/07/little-ujin-roasted-duck-panini/</link>
		<comments>http://www.amazingsandwiches.com/2011/01/07/little-ujin-roasted-duck-panini/#comments</comments>
		<pubDate>Fri, 07 Jan 2011 22:25:37 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Brie]]></category>
		<category><![CDATA[Ciabatta Roll]]></category>
		<category><![CDATA[Duck]]></category>
		<category><![CDATA[Frying]]></category>
		<category><![CDATA[Green Onion]]></category>
		<category><![CDATA[Lingonberry]]></category>
		<category><![CDATA[Multigrain loaf]]></category>
		<category><![CDATA[Nectarine]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Paniniing]]></category>
		<category><![CDATA[Potato bread]]></category>
		<category><![CDATA[Pugliese]]></category>
		<category><![CDATA[Rosemary-Garlic bread]]></category>
		<category><![CDATA[Rosemary-Olive bread]]></category>
		<category><![CDATA[Rustic white bread]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Soft white bread]]></category>
		<category><![CDATA[Sourdough]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Panini]]></category>
		<category><![CDATA[Roasted duck]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Spray]]></category>
		<category><![CDATA[Ujin]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3085</guid>
		<description><![CDATA[After a visit to the local 99c Market (Asian grocery store), we got inspired by their roasted ducks and decided to make a panini sandwich. We have to admit though, the duck was of pretty poor quality which ruined the sandwich once we ate it, but if we had had a decently home-roasted duck we both feel confident this would have been a great sandwich. We also partly made this because of Ujin, who at the time had been [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2011/01/07/little-ujin-roasted-duck-panini/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Anchovy Pizza With Fluffy Goat Cheese &#8216;La Lemon, Mozzarella and Arugula</title>
		<link>http://www.amazingsandwiches.com/2010/12/16/anchovy-pizza-with-fluffy-goat-cheese-la-lemon-mozzarella-and-arugula/</link>
		<comments>http://www.amazingsandwiches.com/2010/12/16/anchovy-pizza-with-fluffy-goat-cheese-la-lemon-mozzarella-and-arugula/#comments</comments>
		<pubDate>Thu, 16 Dec 2010 18:44:29 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Anchovies]]></category>
		<category><![CDATA[Arugula]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Goat cheese]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lemon zest]]></category>
		<category><![CDATA[Mozzarella]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Pizza dough]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Thyme]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Dough]]></category>
		<category><![CDATA[lemon zest]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Pizza]]></category>

		<guid isPermaLink="false">http://www.amazingsandwiches.com/?p=3176</guid>
		<description><![CDATA[I love it when I can turn Anders on to new and/or previously unloved foods. Much of our experience of food comes from our earliest introduction as children and it seems that taste memory is the longest memory. He must have had a bad introduction to anchovy as a child and hated it because he just cannot abide the stuff. Well he couldnâ€™t until he had this pizza. Still, I can see how a child would be unenthusiastic about [...]]]></description>
		<wfw:commentRss>http://www.amazingsandwiches.com/2010/12/16/anchovy-pizza-with-fluffy-goat-cheese-la-lemon-mozzarella-and-arugula/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

